High protein content from hard wheat ensures optimal bread structure and rise
Resealable bag design maintains freshness and allows for easy storage
Non-GMO and clean-label ingredients for health-conscious baking
Suitable for vegan and vegetarian diets to accommodate diverse preferences
Summarized by Shop
When you're making bread from scratch the quality of flour makes all the difference. Our Best for Bread Flour is made from hard wheat which naturally has a high protein content. The higher the protein content in the wheat is necessary to get that bakery-quality bread from your home kitchen. Packed in a resaleable bag, can be stored in the
Flour Type
Wheat
Protein Content
High (exact value not specified)
Dietary Preferences
Non-GMO, Vegan, Vegetarian
Packaging
Resealable bag, freezer-friendly
Summarized by Shop
5.0
2 ratings
5
4
3
2
1
Our family has been purchasing this product for years. We don't purchase anything else. It makes perfect bread... and we also make French toast with it. Great product!!!
S
Swartz · May 26, 2026
Best Bread Ever!
This is actually a Christmas gift for my niece. She has been using Pereg Best for Bread Flour for a while now, and she never disappoints! This is great bread flour and I highly recommend it to anyone who loves fresh, homemade bread!!!