Intense, prolonged heat: Delivers a bold, lingering spice for enhanced flavor in dishes
Herbaceous green pepper notes: Adds freshness and complexity to culinary creations
Incense and wood aroma: Provides a unique, sophisticated bouquet to dishes and drinks
Versatile use: Ideal for salting, marinating, and aromaticizing meats, cheeses, and desserts
Premium origin: Sourced from Indonesia for authentic quality and character
Summarized by Shop
Lampong Black Pepper is dark brown in appearance. It has an intense and prolonged pungency, accompanied by herbaceous notes reminiscent of unripe green pepper. The nose detects notes of incense and forest aromas associated with an immediate and energetic pungency. In Cooking: It is used in savory dishes, especially to flavor meat. It pair
