Sugarcane decaffeination process: Maintains rich flavor while reducing caffeine
Single origin Colombian beans: Ensures traceability and distinct regional characteristics
Medium-light roast: Balances aroma and body for a smooth cup
Decaffeinated: Suitable for those avoiding caffeine or seeking decaf options
Summarized by Shop
No reason to sacrifice flavor with your decaf, after all. These beans are put through a sugarcane process, resulting in a sweet and surprisingly balanced cup.
