Ultra-concentrated tea paste: Delivers rich Pu Erh flavor with less tea for convenient enjoyment
Drinks on an empty stomach: Soothes the stomach and is easier to consume than regular Pu Erh tea
Multiple brewing options: Available in raw and aged, green and ripe varieties for diverse taste preferences
Long-lasting bittersweet aftertaste: Enhances the tea-drinking experience with lingering flavor notes
Convenient storage and brewing: Hassle-free preparation for on-the-go tea lovers
Summarized by Shop
While the pu-erh tea paste may look like a relatively new convenience item, it is actually an age-old way of drinking tea. Pu-erh tea paste is produced by using tea leaves that have already been processed and fermented, and separating the elixir from the fibers of the leaves. Afterwards, the elixir goes through another step which results
Form
Solid tea paste
Varieties
Raw Pu Erh, Aged Pu Erh, Green Pu Erh, Ripe Pu Erh
Brewing instructions
Unwrap tablet, pour boiling water, stir until dissolved
