Medium roast delivers balanced flavor with smooth cocoa, cream, and walnut notes for a refined taste experience
Grown at altitudes over 4000 feet (1200 meters) for enhanced body and sweetness
Sourced from Chanchamayo, a region renowned for citrus and high-quality coffee cultivation
Produced by local smallholder farmers supporting fair trade and social impact
Bagged in specialty employee bags for freshness and quality assurance
Summarized by Shop
The original Brother Andre's Brew! Smooth and delicious. Notes of cocoa, cream, walnut.
This brew originates in Central Peru, specifically the Chanchamayo region. The Chanchamayo province is famous for citrus production and quality coffee growing.
The coffee is produced by local smallholder farmers who deliver their harvested cherry to