Dark roast profile enhances the natural flavors of the beans for a rich, full-bodied cup
Organic and fair trade certified to support sustainable farming and ethical trade practices
Grown at high altitude (5,000 feet) in remote mountain regions for superior flavor complexity
Distinct notes of dark chocolate and baking spice provide a unique tasting experience
Supports small family-owned farms through technical training and fair trade benefits
Summarized by Shop
Description
We carefully roast this Guatemalan coffee to a dark level that brings out all of the potential locked inside these beans. The result is a full-bodied, wonderfully aromatic coffee that has a bold flavor and long finish with notes of malt, dark chocolate and baking spice.
This delightful fair trade organic coffee is grown on sma
Origin
Santa Cruz, Barillas, Guatemala
Altitude
5,000 feet
Roast Level
Dark
Dietary Preferences
Organic, Single origin
Certification
Fair Trade, Organic
Brand
Grounds For Change
Summarized by Shop
4.9
34 ratings
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Keep coming back for more! The description is spot on and we love this coffee and the team at GFC!
K
Kurt · 16 days ago
Delicious! Our go-to coffee, beautiful way to greet the morning!