This delicious and flaky empanada tastes just like an apple pie! Made with NYS organic apples, spiced with cinnamon, nutmeg, and a dash of vanilla, it's Fall's favorite dessert! Vegan, Sweet, Wheat
Cooking Instructions: Bake at 375°F for 20 minutes. Brush a little bit of egg wash (optional) before baking. Deep Fry at 350°F degrees ...