Region: India, Sri Lanka Ingredients: turmeric, ginger, cinnamon, black pepper Type: herbal (caffeine-free) Cultivation: organic certified garden Infusion: 200°F, 4-5 min, 2 g (1 TSP) per cup
Flavor / Aroma: a robust blend of South Asian spices Golden Milk recipe: Make a concentrate by infusing 1.5 TBSP of Turmeric Ginger per 6 fl. oz o...