Our Ceylon loose leaf black tea produces a bright, coppery liquor and a full-bodied, yet aromatic cup. A favourite breakfast tea among milk-and-sugar takers, but even better black.
Well loved for its breakfast teas, Sri Lanka has been filling British mugs for over a century. This particular whole leaf, single-origin Ceylon, is grown in t
5.0
10 ratings
5
4
3
2
1
Great quality !
S
Stephen · June 16, 2026
Has a slight smokiness to it but it's a nice light tea