Certified organic and fair trade: Ensures ethical sourcing and environmental sustainability
Medium roast profile: Delivers a bold, heavy-bodied flavor with earthy notes
Chocolate and sandalwood undertones: Offers a complex, lingering taste experience
Whole bean format: Preserves freshness and allows for customizable grinding
Produced by a female-led cooperative: Supports gender equity and local communities
Summarized by Shop
In the Gayo highlands of Sumatra is a female-led cooperative dedicated to producing 100% certified organic, shade grown coffee. Their beans are bold and heavy-bodied. Earthy, punchy, and lingering, with flavors reminiscent of sandalwood and dark chocolate.
Description