High-resistance ceramic body: Maintains cheese temperature and flavor during serving
Non-porous, durable glaze: Resistant to stains, scratches, and moisture for easy cleaning
Practical lid: Keeps cheese moist, infuses flavors, and retains heat until served
Oven and microwave safe: Versatile for baking, warming, and direct serving
Available in multiple colors: Adds a stylish touch to any kitchen or table setting
Summarized by Shop
Emile Henry Cheese Baker is ideal for preparing cheese to be served hot: melted brie-based appetizers, mini-fondue or French ‘raclette’ style dinner.
Whether it is brie, mozzarella or goat cheese; simply place the cheese in the baker, add sweet or savory garnish, close the lid and put in the oven. Once baked, serve directly in the baker.
