Blend of sencha green tea, roasted rice, and matcha powder delivers a complex, savory flavor profile
Loose leaf format allows for customizable strength and freshness
Packaged in resealable zip lock pouches to preserve freshness and flavor
Organic ingredients ensure a natural, high-quality tea experience
Summarized by Shop
This Japanese green tea is a wonderful pairing with Asian foods with its roasty, savory taste. This genmaicha blend has the traditional Japanese Sencha green tea with roasted rice, but also has some matcha green tea powder, giving it an added slightly creamy taste and making it a much greener infusion.
Steep 1 teaspoon of loose tea per 6-
Tea Type
Genmaicha (Japanese green tea blend)
Ingredients
Sencha green tea, roasted rice, matcha green tea powder
Form
Loose leaf
Recommended Steep
1 teaspoon per 6-8 oz of water at 175°F for 2 minutes