Boneless short loin cut: Easy to handle and serve for any occasion
Marbled with fat: Enhances tenderness and flavor during cooking
Fresh product form: Ensures optimal taste and texture
Ideal for grilling: Delivers a juicy, caramelized result on high heat
Summarized by Shop
Two 1โ boneless strip steaks, each weighing 10 to 12 ounces. Taken from the short loin behind the ribs, a strip steak has fat along one edge with some marbling throughout. Taken from a muscle that does little work, the strip is particularly tender, with fine-grained meat and a good, beefy flavor. Cook this one over high heat.
Pack Size
2 steaks
Weight per Steak
10 to 12 ounces
Meat Cut
Short loin
Product Form
Fresh
Brand
Pusheta Creek Steaks
Summarized by Shop
5.0
1 rating
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I hope that my review showed up as five stars. These steaks are melt in your mouth delicious. They are a genuine treat whenever I get them.