21-day dry aging enhances beef flavor and tenderness for a premium dining experience
Marinated overnight for extra juiciness and depth of taste
Thin cut flank steak ideal for grilling and easy slicing against the grain
Alcohol-free, gluten-free, non-GMO, and free from artificial additives for clean eating
Fresh, high-quality beef sourced from local ranchers for freshness and traceability
Summarized by Shop
A 21-day dry aged flank steak is hard to beat! The flank is a thin cut, packed full of flavor, and ideal for quick dinners. We love ours marinated overnight, thrown on the grill, and sliced thin against the grain for a delicious steak salad!
Approx 1.5lbs
Meat Cut
Flank
Product Form
Fresh
Weight
Approximately 1.5 lbs
Cooking Method
Grilling
Dietary Preferences
Alcohol-free, gluten-free, non-GMO, nut-free, soy-free, sugar-free, no artificial colors, no artificial flavors, no artificial sweeteners
Summarized by Shop
5.0
8 ratings
5
4
3
2
1
Will flank your taste buds
Excellent and super tender cut. Great on the grill.
Definitely grab a couple when they become available. Love B7R!
J
JW · August 5, 2026
Jerky
We use the flank steak to make jerky both for humans and treats for our dog. We all love it!
D
Dawn · June 25, 2024
Always delicious
This is the best beef I have ever tasted. We drive from California to Colorado to visit our daughter. We have the meat delivered to her just so we can drive it home. Absolutely worth the two day drive!