Perhaps the hardiest and boldest tea on the wall. In Ireland, it is simply referred to as tea (pronounced "tay"). A Happy Lucky's blend of organic black teas from Assam, China, and Sri Lanka. The flavor is brisk, full-bodied and malty. Irish Breakfast is commonly served with milk.
(Irish Breakfast is made with some organic ingredients)
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Irish Breakfast is one of my personal favorites. Strong and malty, and it makes me feel just as strong.