Deep black currant aroma and flavor delivers a unique, aromatic tea experience
Naturally caffeine-based for a flavorful, refreshing beverage
Versatile preparation options for hot or iced tea
Free from artificial colors, flavors, sweeteners, and preservatives for clean drinking
Suitable for various dietary preferences including vegan, gluten-free, and non-GMO
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Description
Details
How to Brew
Reviews
Black Currant is also known as Cassis. It is both a propagated and wild grown berry which some claim originated in France. Cassis is a very popular beverage throughout Europe, known for being aromatic in smell and in taste. This particular aspect of Black Currant is very evident on this tea. Blac
Tea Type
Black tea
Brewing Method
Steep 1 teaspoon per cup in boiling water for 3-7 minutes
Serving Suggestion
Double strength for iced tea
Dietary Preferences
Alcohol-free, dairy-free, gluten-free, lactose-free, low fat, low sodium, no artificial colors, no artificial flavors, no artificial sweeteners, no preservatives, non-GMO, nut-free, soy-free, vegan, vegetarian