Bright and malty flavor profile delivers a unique taste experience
Slight smoky notes add depth and complexity to the cup
Premium loose leaf format ensures optimal freshness and aroma
Versatile for brewing at full rolling boil for rich extraction
Summarized by Shop
Embark on a voyage west up the Yangtze river to the Chinese province of Anhui. Nestled beneath the shadow of the Yellow Mountains lays the lush tea growing region of Qimen. The original English Breakfast Tea, Master Origins: Keemun is a gentle and exotic cup.
Growing Region: China's Anhui region has been home to tea gardens for centuries
