We use pork tenderloin, trim all the fat and braise it overnight. Then we toss it with our house BBQ sauce, and serve it with a cup of diced sweet potatoes and a cup of broccoli.
For best results, keep frozen until use. Both film and tray ...
Reviews
4.8
107 ratings
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These meals are extremely quick and very taste. This barbecue pulled pork could be served in a restaurant and get rave reviews.
I got a variety in the last order. Including breatfast! Steak and Eggs is very good.
I have several new favorites.
E
Edward · June 10, 2026
Delivered great..taste amazing
Dianna · June 3, 2026
the go-to bowl when I can't decide which Herculean to heat up!