Exceptional black tea base delivers a smooth, robust foundation for the tea blend
Infused with real raspberry leaf and fruit for authentic, delicate sweetness
Loose leaf format allows for customizable strength and freshness
Suitable for vegan and vegetarian diets, accommodating diverse preferences
Summarized by Shop
Raspberry Fruit Tea starts with an exceptional black tea combined with the delicate sweetness of summer berries.
Black Tea, Raspberry Leaf, Fruit Flavor
Use 1 heaping TSP (3 g) of tea leaves per 6 oz of water. Bring water just to rolling boil (200-212 degrees F). Steep for 3-5 minutes. For a stronger brew, use more tea rather than more