Made from pierogi dough for authentic texture and flavor
Stuffed with ground pork for traditional taste
Ring-shaped dumplings similar to Italian tortellini for versatile serving
Fresh product for optimal taste and quality
Summarized by Shop
These "little ear" dumplings are made from pierogi dough folded into ring shapes similar to Italian tortellini, and stuffed with ground pork meat. Traditionally served in borscht or clear soup. Net 10 oz.
