Classification: Mountain Water Decaffeination Processed
Acidity: Medium, light bright
Body: Mild, Medium
Flavour: Some sweet notes and nuttiness
Roast: Medium light
Mexican & Colombian beans, decaffeinated by the all-natural mountain water process. Smooth, Nutty & Sweet No
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Best decaf I have found. Everyone who has tried it is genuinely nervous that it’s not really decaf. When I check-in the next day, they all say the same thing; “I slept so well”. Flavour and grace. It’s a winner all round.