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Traditional layering of white jasmine flowers enhances floral aroma and taste
Hand-blended process ensures a refined, premium tea experience
Mellow sweetness balances the green tea for a pleasant mouthfeel
Vegan and vegetarian friendly to suit diverse dietary preferences
Summarized by Shop
A delicate jasmine-scented green tea with a heady floral aroma and a mellow sweetness.
This jasmine tea is made the traditional way by spreading the tea leaves over trays and layering with freshly-picked white jasmine flowers.
This scenting process is repeated five or six times to ensure the tealeaves take on the scent slowly, resulting
