Strong black Indian tea blended with intense spices. We recommend a long infusion time to get the flavour from the spices and to drink with milk.
Use a heaped teaspoon per cup.
Infuse for 5-10 minutes at 100°C.
Ingredients: black tea (37%), aniseed, cinnamon, ginger root, black pepper, cloves, chicory root, flavouring.
A 20g Taster wil...
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Love this tea will try others next time I am in Norwich thanks