Mocha Mysore is a blend of Ethiopian Mocha and beans from the Mysore-Coorg region in India. Medium roast, strength 2 out of 5.
The cup is mellow and gentle. Plenty of chocolate, a bit of nuttiness, no sharp edges or strong acidity. It is the kind of coffee that drinks well in a cafetiere, holds up fine as filter, and works with milk if th
