Dual edge blade design enables both side slicing and push cutting for versatile harvesting
7/4 inch high carbon stainless steel blade ensures durability and clean cuts with minimal plant damage
Non-slip bright yellow textured handle provides secure grip even when wet
Lightweight and ergonomic construction reduces fatigue during long harvest sessions
High visibility handle enhances safety and ease of use in the field
Summarized by Shop
Dual-Edge Harvest Knife for Lettuce and Greens
Designed for efficiency in the field, this harvest knife features a 7¼″ stainless steel blade with two cutting edges. Use the long side for clean slicing from the stem and the short edge for quick push cuts at the base of lettuce or leafy greens. The non-slip plastic handle stays secure even