Heirloom yellow corn variety: Delivers authentic, traditional flavor to culinary creations
Light golden masa: Produces delicate, high-quality cornmeal for various recipes
Gentle sweetness and balanced starch: Enhances dishes without overpowering them
Non-GMO and gluten-free: Suitable for a wide range of dietary preferences
Versatile use: Ideal for whiskey, beer, and traditional Mexican dishes
Summarized by Shop
Yellow Cónico is a golden-kernel heirloom corn from the highlands of Estado de México, specifically the Atlacomulco region. Prized for its light masa color, gentle sweetness, and balanced starch profile, this varietal gives your whiskey or beer a refined, heritage corn character without overpowering.
