Single origin selection ensures traceable, high-quality beans for consistent flavor
Dry processed for a light roast that highlights natural sweetness and spice
Floral aromas and blueberry notes provide a unique, complex cup
Versatile brewing methods reveal a fuller body and lively lemon acidity
Summarized by Shop
This dry processed Ethiopia coffee brews a light bodied cup with floral aromas, flavors of dark blueberries, and a lively lemon acidity Immersion brewing methods bring out a fuller body with natural sweetness and spice tones in the finished Light roast.