Single origin beans from Costa Rica and Burundi provide unique flavor profiles for specialty coffee lovers
Small batch sourcing ensures freshness and highlights individual farm or washing station characteristics
Distinct flavor notes such as raspberry, jam, milk chocolate, hazelnut, and red wine for a gourmet experience
Natural process and micromill grinding preserve coffee's natural oils and complexity
Available in whole bean form for versatile brewing options including pour over and espresso
Summarized by Shop
Light Roast
This Small Batch is from Costa Rica! Most Latin American coffees are known for being easy drinking and chocolatey and nutty in flavor. This one, however, is special in a sense that it boasts other fruity and delicious flavors that you won't commonly find in Latin American coffees.
Flavor notes: Raspberry jam, milk ch
Roast Levels
Light, Medium-dark
Origin
Costa Rica (Heredia, Central Valley), Burundi (Gakenke, Kayanza)
Batch Size
Small batch (not specified for Costa Rica, smallholder for Burundi)