Fresh lemon zest and juice blend delivers authentic citrus flavor
Light meringue topping creates a crisp, airy texture
Flaky pastry base ensures a satisfying crunch
Classic recipe trusted for years by home bakers
Summarized by Shop
Fresh lemon zest and fresh lemon juice are blended with just a few ingredients resulting in the classic flavor you can count on. The meringue not only looks light, but is perfect together with a flaky crust. This is a tried and true recipe I've made for years, no reason to change a good thing!
Ingredients: (pastry) butter, flour. salt, ve
