Three in-depth hunting stories from diverse regions highlight unique upland challenges and triumphs
Expert columns on conservation, cooking, spirits, and cigars offer expert insights and recommendations
High-quality photography and storytelling capture the essence of outdoor adventures
Features classic and modern gun cases, expert cookware reviews, and wine pairings for a well-rounded reading experience
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OCTOBER - NOVEMBER 2017 ISSUE
Upland hunting in the rugged West offers special challenges and rewards. In this issue we get three perspectives on hunting; chukar in sagebrush country, Hungarian partridge in Wyoming, and Valley quail in California. In these tales of hard slogging and hearty humor, we’re reminded that camaraderie is often t