Ethiopian Yirgacheffe origin beans: Delivers pure floral notes for a sophisticated cup
Colombian Huila origin beans: Provides vibrant citrus and peach flavors with a delicate vanilla finish
Slow-maturing cultivars at high altitudes: Enhances complexity and aromatic depth
Sun-dried cherries in dry, elevated beds: Preserves fine, aromatic characteristics
Handcrafted blend: Ensures a unique, artisanal taste experience
Summarized by Shop
Two origins, two altitudes, one sun. In Yirgacheffe, Ethiopia, indigenous cultivars ripen slowly at 1900 meters in the cradle of coffee, giving the bean its purest floral notes. In Huila, Colombia, washed cherries dry on raised beds in dry air that preserves their aromatic delicacy. Two patient gestures, continents apart, coming together
Coffee Product Form
Ground, Whole bean
Caffeine Content
Regular
Flavor Notes
Jasmine, Citrus, Peach, Vanilla
Origin
Ethiopia (Yirgacheffe), Colombia (Huila)
Allergen Information
None of the above
Summarized by Shop
4.0
3 ratings
5
4
3
2
1
Cafe extraordinaire
Un vrai délice en bouche..du petit bonheurs dans ma tasse le matin
