Traditional Austrian krapfen cake: Offers a genuine taste of Easter customs
Marzipan filling: Delivers a classic sweet flavor profile
Gift-ready packaging: Makes it an ideal present for Austrian expats or locals
Versatile occasion: Suitable for Easter celebrations and Wienese heritage events
Summarized by Shop
The Faschingskrapfen (carnival doughnut) has a strong tradition throughout Austria and is very popular as a sweet during carnival. Typically, the Krapfen is filled with apricot jam. This makes the gift set ideal not only for Austrians, but also as a small gift from Vienna.
