Sun-dried chipotle peppers add smoky heat for depth of flavor
Fleur de sel's fine texture enhances presentation and taste
Versatile use on meats, vegetables, and desserts
Dairy-free, gluten-free, nut-free, vegan, and vegetarian friendly
Summarized by Shop
A smoky, slow-burn salt infused with sun-dried chipotle peppers. Perfect for grilled meats, roasted sweet potatoes, or even a dark chocolate truffle with attitude. Try a pinch on avocado toast to start your morning with a spark.