Large, tender beans: Provides a hearty texture and mouthfeel to dishes
Naturally creamy, starchy: Enhances soups, stews, and casseroles with smooth, satisfying mouthfeel
Mild, buttery flavor: Versatile for both hearty and light recipes
Ready to use: Conveniently jarred and can be used straight from the jar or cooked as needed
No additives or preservatives: Preserves natural flavor and quality
Summarized by Shop
Soft, creamy and higher in starch than most other beans, which does two things. It makes the beans themselves melt rather than bite. And it turns the liquid in the jar into an extraordinarily thick, flavourful stock. Bold Bean Co are emphatic about this: don't drain it. The bean stock is the ingredient.
Sourced from Argentina, where the g
