Medium roast delivers a smooth, balanced flavor profile for versatile enjoyment
Blend includes select coffees from Central and South America for regional character
Natural dry processed and wet mill washed methods support environmental sustainability
Nutty, sweet chocolate, and mild citrus notes provide a complex tasting experience
Consistent quality ensures a reliable, flavorful cup every time
Summarized by Shop
A medium roast blend of select coffees from Central and South America that is smooth, clean and consistent for a flavorful cup every time. Features a medium body with tasting notes that include nutty, sweet chocolate, mild citrus and a clean bright finish. These blended coffees are both natural/dry processed and wet mill washed/sun dried.
Roast
Medium
Coffee Product Form
Ground, Whole bean
Caffeine Content
Regular
Flavor Notes
Nutty, sweet chocolate, mild citrus
Origin
Central and South America (Mexico, Guatemala, El Salvador, Nicaragua, Costa Rica, Panama)
