Smoked sea salt base delivers a rich, mineral-rich flavor with oceanic and volcanic notes for depth and complexity
Grasshoppers (chapulines) add a roasted, nutty depth, offering a unique twist to traditional seasonings
Mole negro and specialty chiles provide deep, chocolate, charred, and dark fruit notes for a rich, layered taste
Dried herbs like thyme, oregano, and cumin infuse the salt with warm, earthy, and aromatic flavors
Aged citrus and cinnamon notes brighten and illuminate the blend, adding brightness without overpowering
Summarized by Shop
Oaxaca's love letter to the senses. Another exploration in our Appellation Salt series.
Mercado Salt is no mere seasoning - it is conjure, spellcraft in a jar. A salt blend, yes, but also a reliquary of earth and fire, of ancient tongues and volcanic soil. To open it is to crack a sacred door, to stand at the threshold of markets and mou