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$119.95
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CERTIFIED JAPANESE A5 WAGYU
Winner of the 2017 “Wagyu Olympics”! Imported directly from Japan where they raise prized cattle, these densely marbled ribeyes are cut from the eye of the Beef rib. This magnificently marbled steak is one of th...
Reviews
4.8
20 ratings
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Mouth watering greatness
Salted 15 min prior to searing on hot hot cast iron. I prefer to cut into 4oz portions and sear 60-70 seconds on each side. The quality and flavor experience is like no other beef in the world. Meat Artisan delivers the best of the best at a great price.
C
Chris · June 12, 2024
Amazing!
Meat Artisan has been a great company to work with and they have incredible products!